Choice of One Entée

Grilled Tenderloin of Beef  
Grilled Tenderloin of Beef with a Red Wine Reduction Sauce  
Served with Red Roasted Potatoes and Seasonal Vegetables

Seared Chicken Breast  
Seared Semi-Boneless Breast of Chicken Accented with Tomatillo Sauce  
Served with Rice and Seasonal Vegetables

or Grilled Salmon  
Grilled Atlantic Salmon Fillet Accented with White Cream Sauce and Tomato Relish  
Served with Polenta and Seasonal Vegetables

  Dessert: Crème Brulee

  Above Entrees Served with Freshly Baked Breads, Butter  
Freshly Brewed Regular Coffee, Decaffeinated Coffee, 
Herbal Premium Selection of Teas, and Ice Tea

  $26.00 per person includes 15% Gratuity and 6.75% Sales Tax